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La Marzocco GB5 S - 2 Group Coffee Machine
NE-GB5S-2GROUP
NEW
With a history dating back to 2005, the second generation GB5 carries on the spirit of the GB5 line: a machine rooted in classical European design, coupled with cutting edge performance.
The new GB5 S features a revamped visual identity which modernizes the machine without sacrificing the look, premium feel, or dynamic elegance. The two red lilies on the side shields recall the company’s Florentine heritage while the front panel has been redesigned to increase group visibility.
The second generation GB5 is the first series of La Marzocco machines equipped with a water sensor that measures the conductivity and hardness of water as it enters the machine. This information allows the user to monitor water quality and verify filtration performance without the need for additional testing tools.
Features
- Dual boilers - separate boilers optimise espresso brewing & steam production
- Dual PID - electronically control coffee & steam boiler temperature
- Insulated boilers - reduce energy consumption while contributing to temperature stability
- Saturated groups - ensure unsurpassed thermal stability shot after shot
- Pro App compatible - electronic board allows connectivity with the La Marzocco Pro App
- Digital display - intuitive programming makes it easy to adjust machine parameters
- 24V electronics - new generation of electronics for improved reliability & machine diagnostics
- Easy rebuild steam valve - engineered so the valve can be serviced directly from the front of the machine without being removed
- USB - makes it possible to update firmware
- Eco mode - can be programmed to enter stand-by mode improving energy efficiency
- Specsheet
- *Image shows 3 Group machine
Key Specification
Model
GB5S-2GROUP
Make
LA MARZOCCO
Width
770
Height
470
Depth
640
Weight
70.0
Power Type
3 Phase
Other Features
Age rating
New
Delivery
The equipment will be delivered after you’ve signed the rental or lease agreement and paid the upfront costs.
The delivery will be arranged by the dealer from whom you ordered the equipment (either directly or via SilverChef).
Most dealers deliver Monday to Friday, during regular business hours.
The dealer will be able to confirm the delivery charge with you and give you an estimated time of arrival.
If the equipment is in stock, dealers’ delivery times generally range from next-day to 14 days, depending on your business’s location.
Installation
The equipment rental or lease does not include installation, which customers are required to arrange at their own cost. (Some dealers offer an installation service as an optional extra.)
Please check the equipment’s dimensions to ensure it will fit into the space you’ve allocated for it in your venue.
Also, please ensure the equipment’s electrical rating or gas type is compatible with your venue’s electricity or gas supply.
Warranty
New commercial kitchen equipment typically comes with at least a one-year manufacturer’s warranty.
Make sure you hang onto the paperwork, including the warranty documents, that comes with your equipment.
If your equipment develops a covered fault within the warranty period, please contact the dealer who supplied it.
They’ll help you arrange a free repair, replacement, or refund.
Once the equipment is out of warranty, customers are responsible for meeting any repairs costs.
Rest assured that, if your equipment develops a fault or breaks down after its warranty has expired, we can help you quickly find a repairer or source a replacement machine in as little as a day.
Returns
If your circumstances have changed or the equipment no longer suits your needs, you may be able to return it to us.
The following table shows you which products allow you to return equipment.
|
Product |
Can I return the equipment? |
|
Rent–Try–Buy |
Yes — after the 12-month agreement expires ^ |
|
Loyalty |
Yes — after the 12-month agreement expires |
|
Easy Own |
No |
|
Lease-to-Keep |
No |
^ If you don’t exercise any of your end-of-term options, you can continue renting month-to-month for as long as you need to. You can still return the equipment at any time.
We require four weeks’ notice of your intention to return the rental equipment. Customers are responsible for transporting the rental equipment to us as well as the cost for us to clean and service the returned equipment so it can be certified and remarketed. See our cleaning-and-servicing fees (PDF).
For more information, see our ‘Delivery and returns’ web page.
More 2 group coffee machines
Your rental request has been submitted
A Member of our sales team will be in contact with you within 48 hours to complete your application!
Back to my basketAbout Equipment Finance
Free up cash flow and finance the equipment you need
Unrivalled flexibility in managing your commercial kitchen equipment.
Equipment value financed $18,700.00
$237.35/wk
Rent-Try-Buy is a 12-month agreement with low weekly payments. At the end of 12 months you can return the equipment if it’s not right, continue to rent, move to an ownership plan or buy outright.