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Synergy Trilogy ST0905 - Dual Burner Grill
NE-ST0905
NEW
The Synergy ST0905 is ideal for venues with a high demand for grilled foods. The grill features the patented, award winning Synergy gas burner system, which uses an electronic ignitor system rather than thermocouples that need regular replacements. Enjoy up to 43% gas savings when compared to equivalent models.
Featuring two cooking zones, the ST0905 has 10 power settings available with the SMART digital controller as well as independent temperature regulation.
Say goodbye to cleaning fat trays - the Synergy ST0905 vaporises the fat, returning natural oils to the food, improving the taste and texture of grilled foods, with any remnants easily brushed or vacuumed out from the grill.
Features
- Patented award winning gas burner system
- Electronic ignition with flame detection probe - no thermocouples
- Rapid heat up system - ready to use in 30 minutes
- Up to 43% gas savings when compared with equivalent model grills (33 MJ/h burners)
- Vortex air technology combined with a natural ceramic heat bed delivers exceptional heat distribution
- Robust 304 grade stainless steel construction
- SMART digital controller with 10 power settings - two cooking zones with independent temperature regulation
- Slow cook shelf & garnish rail supplied standard
- Griddle plate / divider plate / resting shelf / rotisserie & stand sold separately
- Specsheet
Key Specification
Model
ST0905
Make
SYNERGY
Width
905
Height
580
Depth
836
Weight
125.0
Power Type
Single Phase 10 Amp
Other Features
Age rating
New
Delivery
The equipment will be delivered after you’ve signed the rental or lease agreement and paid the upfront costs.
The delivery will be arranged by the dealer from whom you ordered the equipment (either directly or via SilverChef).
Most dealers deliver Monday to Friday, during regular business hours.
The dealer will be able to confirm the delivery charge with you and give you an estimated time of arrival.
If the equipment is in stock, dealers’ delivery times generally range from next-day to 14 days, depending on your business’s location.
Installation
The equipment rental or lease does not include installation, which customers are required to arrange at their own cost. (Some dealers offer an installation service as an optional extra.)
Please check the equipment’s dimensions to ensure it will fit into the space you’ve allocated for it in your venue.
Also, please ensure the equipment’s electrical rating or gas type is compatible with your venue’s electricity or gas supply.
Warranty
New commercial kitchen equipment typically comes with at least a one-year manufacturer’s warranty.
Make sure you hang onto the paperwork, including the warranty documents, that comes with your equipment.
If your equipment develops a covered fault within the warranty period, please contact the dealer who supplied it.
They’ll help you arrange a free repair, replacement, or refund.
Once the equipment is out of warranty, customers are responsible for meeting any repairs costs.
Rest assured that, if your equipment develops a fault or breaks down after its warranty has expired, we can help you quickly find a repairer or source a replacement machine in as little as a day.
Returns
If your circumstances have changed or the equipment no longer suits your needs, you may be able to return it to us.
The following table shows you which products allow you to return equipment.
|
Product |
Can I return the equipment? |
|
Rent–Try–Buy |
Yes — after the 12-month agreement expires ^ |
|
Loyalty |
Yes — after the 12-month agreement expires |
|
Easy Own |
No |
|
Lease-to-Keep |
No |
^ If you don’t exercise any of your end-of-term options, you can continue renting month-to-month for as long as you need to. You can still return the equipment at any time.
We require four weeks’ notice of your intention to return the rental equipment. Customers are responsible for transporting the rental equipment to us as well as the cost for us to clean and service the returned equipment so it can be certified and remarketed. See our cleaning-and-servicing fees (PDF).
For more information, see our ‘Delivery and returns’ web page.
More Char grills and charbroilers
Your rental request has been submitted
A Member of our sales team will be in contact with you within 48 hours to complete your application!
Back to my basketAbout Equipment Finance
Free up cash flow and finance the equipment you need
Unrivalled flexibility in managing your commercial kitchen equipment.
Equipment value financed $24,365.00
$309.25/wk
Rent-Try-Buy is a 12-month agreement with low weekly payments. At the end of 12 months you can return the equipment if it’s not right, continue to rent, move to an ownership plan or buy outright.