1

Apply for funding

Silver Chef backs potential and approves 96% of applicants, most of the time within 24 hours. You can apply either through your preferred equipment dealer or directly with Silver Chef by phone or online at silverchef.com.au/apply.

A customer perspective

Silver Chef helps young gun craft coffee chapter in family business

Andrew Kelly comes from a family of entrepreneurs. At just 23, he decided he wanted to continue the tradition and open his own espresso bar. “I used to work as a barista and I remember thinking – I love this. I could do this”.

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Silver Chef helps young gun craft coffee chapter in family business

Andrew Kelly comes from a family of entrepreneurs. At just 23, he decided he wanted to continue the tradition and open his own espresso bar. “I used to work as a barista and I remember thinking – I love this. I could do this”.

Read More

2

Choose your equipment

Silver Chef partner with a large network of equipment dealers nationally. If you haven’t yet chosen a dealer, we can put you in touch with one suited to your equipment needs.

A customer perspective

From The Grounds Up: Sky’s The Limit For popular inner-Sydney Eatery

A result of an ever-involving vision, The Grounds of Alexandria has turned into one of Australia’s most iconic eateries. Equipment dealer Cater Shop recommended Silver Chef to The Grounds knowing their needs would be ever-changing as they diversified.

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From The Grounds Up: Sky’s The Limit For popular inner-Sydney Eatery

A result of an ever-involving vision, The Grounds of Alexandria has turned into one of Australia’s most iconic eateries. Equipment dealer Cater Shop recommended Silver Chef to The Grounds knowing their needs would be ever-changing as they diversified.

Read More

3

Get your equipment

Once approved, your equipment dealer will finalise your transaction and arrange delivery. If you are funding equipment for a business you have owned for over 2 years, you’re not required to pay a security bond. For all other applicants, a 6 week refundable security bond is required.

A customer perspective

The Master of Reinvention Phil Bradford Takes on Noosa Institution with Silver Chef

Hospitality veteran Phil Bradford has recently acquired an institution in The Boathouse at Noosa. Phil values being able to trial equipment with Silver Chef. “We test [equipment] out… then buy it outright with a big discount. Easy”.

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The Master of Reinvention Phil Bradford Takes on Noosa Institution with Silver Chef

Hospitality veteran Phil Bradford has recently acquired an institution in The Boathouse at Noosa. Phil values being able to trial equipment with Silver Chef. “We test [equipment] out… then buy it outright with a big discount. Easy”.

Read More

4

12 month rental agreement

Rent-Try-Buy® is a 12 month agreement that lets you try before you buy. During this time you can:

  • Upgrade at any time. For example, if your 2 Group coffee machine isn’t keeping up with your orders, replace it with a 3 Group and pay the difference in weekly payments.
  • Purchase at any time. Once you know the equipment is right, you have the option to purchase. You’ll receive a 75% net rental rebate on your payments to date.

A customer perspective

Trendy Brisbane Eatery Pineapple Express Takes Modern Approach To Hospitality

Director of Pineapple Express, Leigh Metzeling was approved for a traditional bank loan from the start. When it came to the fit-out of equipment though, he was looking for a more innovative solution…

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Trendy Brisbane Eatery Pineapple Express Takes Modern Approach To Hospitality

Director of Pineapple Express, Leigh Metzeling was approved for a traditional bank loan from the start. When it came to the fit-out of equipment though, he was looking for a more innovative solution…

Read More

5

Weekly rental payments

Save your working capital with low weekly payments that – being a rental agreement – are 100% tax deductable* as well as off-balance sheet, meaning it won’t affect your ability to borrow for future expansion.

A customer perspective

Cash flow is king for Howl at the Moon

Lou Cerantonio owns the popular Howl at the Moon on the Gold Coast. An accountant by trade, Lou knows the value of cash flow. “Don’t tie up capital…ensure there’s money to run and grow your business, which is what you’re there to do”.

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Cash flow is king for Howl at the Moon

Lou Cerantonio owns the popular Howl at the Moon on the Gold Coast. An accountant by trade, Lou knows the value of cash flow. “Don’t tie up capital…ensure there’s money to run and grow your business, which is what you’re there to do”.

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At 12 months you can choose to

Easy Own®

Easy Own®

Continue to rent

Continue to rent

Return

Return

Purchase

Purchase

Enjoy a 30% discount on your weekly payments and at the end of 36 months, you’ll own the equipment.
If you want to keep your options open, continue renting the equipment and the purchase price will continue to drop with each weekly payment. Alternatively, you can commence a new 12 month agreement with the same flexible options as the first 12 months but with a 20% discount on your weekly payments.
If you’ve decided the equipment no longer suits your needs, simply return it with no further obligation.
If after 12 months you know the equipment is right for you and you’re in a financial position to pay out, you have the option to do so. You’ll receive a 75% net rental rebate on your payments made in the first year.

Meet Tom, and learn about Rent-Try-Buy®

 

Our Benefits

Silver Chef’s Rent-Try-Buy® Solution gives you the freedom and flexibility to choose what works for your business. Some other amazing benefits of renting are:


  • Low weekly rental to preserve your cash flow

  • Flexibility to upgrade your equipment if it's not quite right

  • Adding more equipment as your business grows

  • Payments that are 100% tax deductible*

  • Off balance sheet funding so it doesn’t affect your borrowing ability

Rental Calculator

Silver Chef’s Rental Calculator allows you to gather an estimated weekly rent, based on your equipment costs. Simply enter your required amount and we’ll do the work!

Low weekly rent of
In less than 10 mins

Our Success Stories

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    Knight With Shining Reputation Sure To Save You With His Coffee Knight’s Coffee & Tea makes a big promise with their...
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    Twelve Boar takes Aussie takeaway to smoky new places In a country passionately dedicated to their prized fish and chips, it...
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    Tassie Cafe Proves Anything Is Possible There’s something special about country cafes. With the unique personality...
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  • The Grounds of Alexandria, NSW
    From The Grounds Up: Sky's The Limit For This Inner-Sydney Eatery When it comes to Aussie landmarks, it’s unlikely...
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  • Shutter & Brew, QLD
    Shutter & Brew Combines The Art Of Photography With The Art Of A Good Coffee We have all said it once in our life: “...
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  • Pineapple Express, QLD
    Trendy Brisbane Eatery Pineapple Express Takes Modern Approach To Hospitality Pineapple Express are onto a good thing. The...
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  • Noosa Boathouse, QLD
    The Master of Reinvention Phil Bradford Takes on Noosa Institution with Silver Chef  ​Noosa Boathouse owner Phil Bradford...
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  • Dezerts - NSW
    Sweet Tooth Seachange For Dessert Lover Andrew Once upon a time, Andrew Sharkawi was just another podiatry student with a killer...
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  • Craft Coffee, QLD
    Silver Chef Helps Young Gun Craft Coffee Chapter In Family Business Andrew Kelly comes from a family of entrepreneurs. His...
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  • Nobbys Surf Livesaving Club, QLD
    Nobbys Beach Surf Lifesaving Saving Club is a hidden gem that’s still true to the surf lifesaving tradition without all the...
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  • Mamas Meatballs, VIC
    The Future Of Luxury Fast-Food Mama’s Meatballs led the way in the Australian market to turn the beloved home-cooked...
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  • Blackstar Coffee Roasters, QLD
    It’s not all about the beans Marty Richards recounts the process of making the perfect coffee - a 20g double ristretto...
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  • Farmer Jo, NSW
    More Than Your Standard Muesli For Sally Tulloch, muesli is more than a breakfast option, and breakfast is more than a meal....
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  • PJ's Steak, QLD
    Authentic American: How the Philly Cheesesteak Came To Be In West End PJ’s Steaks on Boundary Street in West End...
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  • Dominique Rizzo, QLD
    Pure Ambition Maybe you’ve been fortunate enough to sample her superb range of Italian-inspired dishes, or you might...
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We've helped over 33,530 people achieve their dreams