FY18 Q2 $65k Rapid Approval

The Non Negotiables

There are a few things you just can't afford to compromise on if you want to set yourself up for success. Matt Sinclair takes us through the non-negotiables of Sum Yung Guys.

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Matching the Menu

It's easy to get carried away planning your dream menu, but if you don't have the right equipment to meet the challenge, things are going be tough.
Matt talks how the Sum Yung Guys crew crafted the ideal menu.

Identity is everything

Matt Sinclair and the Sum Yung Guys knew who they wanted to be when setting up their venue.  The look and feel, atmosphere and food of the restaurant was something they weren’t willing to compromise on.

Starting a restaurant

Opening a restaurant is no mean feat.  Matt takes us through a few things that made his life easier and how rolling with the punches is essential for success.

Equipment Essentials

What do you really need to open restaurant doors? Matt took us through his equipment essentials and why it's crucial to have the right gear from the get-go. 

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